Merry Guinness with Australia’s MasterChef Adam Liaw

Memories are still vividly playing back whenever we recalled the day we rushed home to watch the finale of Australia’s MasterChef season 2 with the family.
We were rooting for Adam.
And nearly jumped up when George, Matt & Gary announced Adam as the winner for season 2, beating the dessert prince Callum Hann!

Source

From a media lawyer who enjoys good food and cooking very much to a celebrity chef, he’s a genius academically & also owns his site of food & recipes (http://adamliaw.com/) even before he entered the competition. The facts goes on…… as his biography would be at least a book’s thick.

O-em-Gee! I’m gonna meet Adam Liaw! *screams* as Chris cooled me down.

I swear I’m gonna get his autograph *serious face*

It was indeed an honour to be able to sample some of the masterchef, Adam Liaw’s recipe during the MERRY GUINNESS® launch at Doubletree Hilton. Special thanks to Guinness, Henry & Hui Ping 🙂
Participating Merry GUINNESS® outlets across Malaysia will be featuring 8 new GUINNESS® infused dishes, inspired by celebrity chef MasterChef Adam Liaw in his Merry GUINNESS® style!

 

My partner in crime Ivy. Both very excited, topping up our dose of the black beauty.

 

Welcomed by harmonious caroling

 

The feasting table & christmas decos

 

MasterChef Adam Liaw with Peter Khemlani, Marketing Manager of GUINNESS Malaysia & Tiffany Chew, Corporate Communications Manager for Guinness Anchor Berhad 🙂

 

Gastronomic Workshop by MasterChef Adam Liaw.
We’ve seen him on TV.
And finally we get an up close view of his culinary skills, adding the taste & smell.

“GUINNESS® has a bold and distinctive flavour that marries well with both sweet and savoury tastes, whether used as an ingredient or simply enjoyed together as part of a great meal. I’ve tried to capture the unique taste and texture of GUINNESS® in each of these dishes, and hope you all enjoy them as much as I have. I am so glad that GUINNESS® has given me this opportunity to create these special dishes for all my Malaysian fans this Christmas.” said MasterChef Adam Liaw at the launch.

Explaining each steps with maximum focus

He loves Guinness!

 

Chef Adam’s Inspired Menu * would be featured at participating outlets*

Farmhouse chicken and egg terrine with Guinness mustard

 

Oysters with Guinness cream

 

Crispy squid with chili Guinness salt

 

Open Guinness lamb shank and mushroom pie with champ & watercress salad

 

Guinness butter Roasted Chicken

 

Guinness BBQ Wings apple slaw

 

Guinness and fruit Christmas pudding

 

Sweet Guinness damper with blackberry maple compote

 

We were also served with the Christmas Feast to welcome an early Christmas with Adam 🙂

Gravad lax (cured salmon) with dill honey mustard

 

Roast pumpkin soup with julienne smoked duck

 

Roast turkey roulade with chestnut stuffing, giblet and cranberry sauce

 

Christmas pudding with vanilla sauce

 

Christmas minced pies

 

Black forest pudding with cream cheese frosting

 

With Ivy & the MasterChef! *melts*
and remember I swore? Yes. I got his autograph 🙂

It’s the season to be jolly!
Merry Guinness!

The night ended with more beautiful Christmas caroling